oak pickle bucket with wood id for traditional food fermentation and pickling.
made of thick oak staves, bound and pinned with steel bands for fermenting or pickling foods and winemaking. Make the world?s healthiest and tastiest foods, such as sauerkraut, salting lard, pickled gherkins, pickled onions and more, the traditional way.
oak is used in many types of food processing to add a wonderful natural flavor intensity and to keep naturally fermented foods crisp with the longest storage life.
material: white oak wood. hoops: sanitary stainless
