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| UPC | 840595103690 |
|---|---|
| Color | Charcoal |
| Capacity | 5 liters |
| Material | Cast Iron |
| Model Name | Viking |
| Item Weight | 6.6 pounds |
| Manufacturer | Viking |
| Model Number | 40351-1110 |
| Material Type | Cast Iron |
| Item Type Name | Viking Enamel Cast Iron, 10 inch Fry Pan, 40351-1110, Charcoal |
| Handle Material | Stainless Steel |
| Special Feature | Gas Stovetop Compatible |
| Compatible Devices | Smooth Surface Induction |
| Additional Features | Gas Stovetop Compatible |
| Included Components | 10" Fry Pan |
| Maximum Temperature | 600 °F |
| Manufacturer Part Number | 403511110 |
| Product Care Instructions | Microwave Safe |
| Specific Uses For Product | frying, searing, roasting, braising, grilling, serving |
| Recommended Uses For Product | frying, searing, roasting, braising, grilling, serving |
| Global Trade Identification Number | 00840595103690 |
Viking Enamel Cast Iron - 5 Qt Dutch Oven
Build Your Complete Viking Kitchen.
Enamel Cast Iron.
Designed for efficiency, most cooking can be done on low to medium heat. Cast Iron will distribute and retain heat evenly, allowing the pan to reach and maintain ideal cooking temperatures with lower energy requirements. Conversely, cast iron holds cold temperatures equally well for food storage and serving or preparing cold recipes.
Viking cast iron features a non-reactive glossy enamel interior that is durable enough to handle metal utensils. While enamel is not a non-stick surface, the enamel coating does feature stick-resistant properties aiding in cleanup. The exterior of each piece is coated with matte enamel that helps resist chips and cracks while keeping maintenance to minimum.
Dutch Ovens and Braiser employ lid spikes on the interior of the lid to 'self-baste' by distributing condensation back into the pot during cooking. The end result means less evaporation, keeping meats tender while helping to retain vegetable nutrients that may otherwise evaporate.
Choose Viking 5 Qt & 7 Qt Dutch Ovens for a variety of meals and side dishes. Use to Brown, Sear, Fry, Boil and Bake. Make Soups, Stews, Sauces, Casseroles, Deserts and Bread. Heavy lids with basting spikes lock in flavor and moisture. Enamel interior will not reach with acidic foods and is easy to clean.
The 10" Fry Pan is kitchen staple. Use to Brown, Sear, Fry and warm ingredients. Cook Meat, Poultry, Eggs, Produce and even baked goods. Enamel interior will develop a flavorful fond when browning, is stick resistant and is easy to deglaze and clean.
The 12" Fry Pan with helper handle is a kitchen essential for large portions. Use to Brown, Sear, Fry and warm ingredients. Cook Meat, Poultry, Eggs, Produce and even baked goods. Enamel interior will develop a flavorful fond when browning, is stick resistant and is easy to deglaze and clean.
Braising involves combining dry and moist heat. Use the Viking 3.5 Qt Braiser to Brown, Sear, Fry, Saute, Deglaze and Braise. Start by searing ingredients on the cooktop, add aromatics to build flavor, deglaze, add liquid and finish on the cooktop or in the oven. The heavy domed lid features self basting spikes to return condensation to the pan and lock in flavor. Ideal for tough meats, vegetables, legumes; make Osso Buco, Cacciatora, Stew, Short Ribs and more in this versatile pan.
The Viking 11" Grill Pan is ideal for developing grill marks to impart a flavorful crust while draining away rendered fats. Cast Iron grill pans retain heat and recover quickly as ingredients are added. Use for meat, poultry, fish steaks, fruits, vegetables, sandwiches and more. The enamel interior is naturally stick resistant, will not react with food and is easy to maintain.
The reversible grill/griddle from Viking is sized to cover two burners and cook big batches. Preseasoned Cast Iron is efficient, heats evenly and maintains heat. The grill side is ideal for developing grill marks for a flavorful crust while draining away rendered fats. Use for meat, poultry, fish steaks, fruits, vegetables, sandwiches and more. Use the griddle from breakfast to late night for eggs, bacon, pancakes, grilled sandwiches, delicate fish fillets, fruits, vegetables, quesadillas - the possibilities are endless with this versatile grill/griddle.
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