WHOLE PICKLED PEPPERS: These whole pickled green Calabrian chili peppers are preserved in a simple vinegar brine with water and salt, creating a ready-to-serve antipasto with no oil added.
BOLD FRUITY HEAT: Calabrian chiles deliver a bright, tangy bite with fruity warmth and a lightly smoky finish, adding noticeable heat and flavor without masking the rest of the dish.
MADE FOR EVERY DISH: Add these pickled Calabrian peppers to antipasti, pizza, hoagies, grinders, subs, panini, pasta salads, rice salads, eggs, grilled meats, or savory recipes.
JARRED AND READY: Receive one 10 oz glass jar with 6.7 oz drained weight. The whole green peppers can be served as-is, sliced for sandwiches, or chopped into salads, sauces, and toppings.
CALABRIAN HERITAGE: TUTTOCALABRIA green chili peppers are grown and produced in Calabria, Italy, drawing on a family food tradition established in 1970; refrigerate the jar after opening.
Container Type
Jar
Diet Type
Plant Based, Vegan, Vegetarian
Number of Pieces
1
Specialty
Additive Free, GMO Free, No Artificial Colors, No Artificial Flavors, Preservative Free
Coin Variety 1
Chili
Flavor
Pickled Green Chili Peppers
Taste Description
Spicy, fruity, and vibrant with a subtle smoky undertone