This Römertopf is ideal for preparing festive roasts, such as turkey or other poultry. It is also popular to use this roaster for meals for the whole family.
The base of the roaster is glazed, which allows effortless cleaning. It is oven and microwave safe and can withstand temperatures up to 500 degrees Fahrenheit.
Crafted from all-natural clay material, Römertopf clay roasters are made without Lead, Cadmium, or fillers. They have undergone safety testing in both Europe and the USA to ensure compliance.
We recommend soaking the unglazed lid of the roaster in water before use. During cooking, the water will evaporate and a mantle of steam will be created. The lid is intentionally designed to allow some of the steam to escape, so it is not a tight fit.
Outer dimensions of the roaster measures 16.7 inches in length, 12.8 inches in width, and 8.5 inches in height. Comes with a lid and a bottom. | Weight: 13.2 Lbs (6 KG) | Capacity: 7.3 Quarts (7 Liters)
Material
Clay
Finish Type
Non-Stick
Product Care Instructions
Dishwasher Safe, Microwave Safe, Oven Safe
Lid Material
Terracotta
Color
Terracotta
Item Shape
Oval
Capacity
7 liters
Item Weight
13.2 pounds
Item Dimensions D x W x H
16.7"D x 12.8"W x 8.5"H
Item Dimensions
17.2 x 5.9 x 13.1 inches
Manufacturer
Römertopf
Global Trade Identification Number
04029466000092
Model Number
117 05
Part Number
11705
Care Instructions
Dishwasher Safe, Microwave Safe, Oven Safe
Lid
Terracotta
Item Depth Width Height
16.7"D x 12.8"W x 8.5"H
UNLEASH FLAVORS WITH RÖMERTOPF ROASTING POTS
The Maxi roaster is the right size for anyone who regularly wants to cook for a larger party, be it family members or friends. This roaster has a proud capacity of seven liters and can "entertain" eight people accordingly.
Incidentally, it is also recommended for smaller households when it comes to the festive roast. Whether goose or turkey, these birds always turn out perfectly in the maxi roaster, become crispy on the outside and stay juicy on the inside.
The video showcases the product in use.The video guides you through product setup.The video shows the product being unpacked.
Römertopf watering guide.
Watering your Römertopf.
Soaking the Römertopf before use saturates its porous clay, creating a steam effect during cooking. The absorbed water slowly evaporates in the oven, keeping food moist, tender, and flavorful while preventing it from drying out or burning. It also protects the pot from cracking due to sudden heat exposure.
Why is it called Römertopf?
In 1966 / 1967, a lot of thought was given to the new brand name, and various variants were discussed. The name Römertopf was chosen because of the Romans' great love of food. Italy stands for the most wonderful food and healthy dishes.
What material is a Römertopf made of?
All products of the Römertopf brand are made of one of the highest quality clays available in the world: Westerwald natural clay. This material, which is many millions of years old, is pure nature, mined in the Westerwald close to the manufactory.
What do I use a Römertopf for?
One of the secrets of the Roman pot's success is its incredible versatility. You can use it for almost anything, be it cooking, frying, steaming, roasting, braising and many more.
Is a Römertopf energy efficient?
Yes! You can prepare a whole menu in one operation. And this for many days in advance and for many people. You only need the oven, the stove tops can remain cold. The energy used cooks for you the same for many meals.