An ideal roaster for a small household with up to 2-4 people. The volume of 2.1 quarts (2 liters) allows you to prepare great roasts, casseroles and stews. It is also perfect for baking bread.
The base of the roaster is glazed, which allows effortless cleaning. It is oven and microwave safe and can withstand temperatures up to 500 degrees Fahrenheit.
Crafted from all-natural clay material, Römertopf clay roasters are made without Lead, Cadmium, or fillers. They have undergone safety testing in both Europe and the USA to ensure compliance.
We recommend soaking the unglazed lid of the roaster in water before use. During cooking, the water will evaporate and a mantle of steam will be created. The lid is intentionally designed to allow some of the steam to escape, so it is not a tight fit.
Outer dimensions of the roaster measures 8,9" (22.5cm) diameter, 6.5" (16.5cm) height. Comes with a lid and a bottom
Material
Clay
Finish Type
Non-Stick
Product Care Instructions
Dishwasher Safe, Microwave Safe, Oven Safe
Lid Material
Clay
Color
terracotta
Item Shape
Round
Capacity
2 liters
Item Weight
5.5 pounds
Item Dimensions D x W x H
8.9"D x 8.9"W x 6.5"H
Item Diameter
8.9 inches
Item Dimensions
8.86 x 8.86 x 6.69 inches
Manufacturer
Römertopf
Global Trade Identification Number
04029466006285, 04056352070792
Model Number
150 05
Part Number
150 05
Care Instructions
Dishwasher Safe, Microwave Safe, Oven Safe
Lid
Clay
Item Depth Width Height
8.9"D x 8.9"W x 6.5"H
UNLEASH FLAVORS WITH RÖMERTOPF ROASTING POTS
This compact multi-roaster has what it takes to shake up your cooking routine. From now on, you'll not only need between 30 and 40 percent less energy for your favorite dishes, but you'll also save around 40 percent of the cooking time.
The food also cooks in a natural, harmless material in which the important vital substances are preserved.
With a capacity of 2.1 quart can well feed up to four people. Cleaning by hand is easy, but the pot is also dishwasher safe.
The video showcases the product in use.The video guides you through product setup.The video shows the product being unpacked.
Römertopf watering guide.
Watering your Römertopf.
Soaking the Römertopf before use saturates its porous clay, creating a steam effect during cooking. The absorbed water slowly evaporates in the oven, keeping food moist, tender, and flavorful while preventing it from drying out or burning. It also protects the pot from cracking due to sudden heat exposure.
Why is it called Römertopf?
In 1966 / 1967, a lot of thought was given to the new brand name, and various variants were discussed. The name Römertopf was chosen because of the Romans' great love of food. Italy stands for the most wonderful food and healthy dishes.
What material is a Römertopf made of?
All products of the Römertopf brand are made of one of the highest quality clays available in the world: Westerwald natural clay. This material, which is many millions of years old, is pure nature, mined in the Westerwald close to the manufactory.
What do I use a Römertopf for?
One of the secrets of the Roman pot's success is its incredible versatility. You can use it for almost anything, be it cooking, frying, steaming, roasting, braising and many more.
Is a Römertopf energy efficient?
Yes! You can prepare a whole menu in one operation. And this for many days in advance and for many people. You only need the oven, the stove tops can remain cold. The energy used cooks for you the same for many meals.