𝗕𝗼𝗹𝗱 & 𝗔𝘂𝘁𝗵𝗲𝗻𝘁𝗶𝗰 𝗜𝘁𝗮𝗹𝗶𝗮𝗻 𝗘𝘅𝘁𝗿𝗮 𝗩𝗶𝗿𝗴𝗶𝗻 𝗢𝗹𝗶𝘃𝗲 𝗢𝗶𝗹: Crafted by Quattrociocchi, this extra virgin olive oil features an intensely bold profile made from organic Moraiolo olives. Rich aromas of fresh grass and artichoke blend with notes of mint, sage, and basil for a memorable tasting experience.
𝗔𝘄𝗮𝗿𝗱-𝗪𝗶𝗻𝗻𝗶𝗻𝗴 𝗢𝗿𝗴𝗮𝗻𝗶𝗰 𝗢𝗹𝗶𝘃𝗲 𝗢𝗶𝗹: Recognized with a Gold award from Il Magnifico 2022 and multiple Best in Class honors, this organic olive oil reflects exceptional craftsmanship, quality, and Italian tradition.
𝗩𝗲𝗿𝘀𝗮𝘁𝗶𝗹𝗲 𝗢𝗶𝗹 𝗳𝗼𝗿 𝗖𝗼𝗼𝗸𝗶𝗻𝗴: This robust olive oil enhances grilled vegetables, red meat, aged cheeses, soups, and pizza with its strong, peppery character. Ideal as both a cooking and finishing oil for bold, gourmet dishes.
𝗖𝗼𝗹𝗱-𝗘𝘅𝘁𝗿𝗮𝗰𝘁𝗲𝗱 𝗳𝗼𝗿 𝗤𝘂𝗮𝗹𝗶𝘁𝘆 & 𝗙𝗹𝗮𝘃𝗼𝗿: Cold extracted with a naturally low acidity, this extra virgin olive oil delivers remarkable freshness, balance, and vibrant flavor.
𝗖𝗿𝗮𝗳𝘁𝗲𝗱 𝗳𝗿𝗼𝗺 𝗛𝗲𝗿𝗶𝘁𝗮𝗴𝗲: Harvested in the Lazio region of Italy, this olive oil is produced from centuries-old groves using sustainable organic farming methods. It reflects a dedication to authentic Italian craftsmanship and exceptional quality.
