Palouse Brand Certified Glyphosate Residue Free Soft White Wheat Berries | 25 LBS Bulk | Family Farmed in Washington State | Sproutable | Non-GMO Project Verified | Kosher

$38.69 USD
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  • CERTIFIED GLYPHOSATE RESIDUE FREE by the detox project.
  • HIGH STANDARD OF EXCELLENCE: Palouse Brand foods are Certified Non-GMO Project Verified, Kosher, farmed Sustainably and cleaned in a food safe HACCP Certified facility.
  • PROUDLY GROWN ON OUR FARM: Palouse Brand foods are proudly grown on our Washington State farm providing our customers truly authentic farm to table experiences. We grow our foods on our 125+ year old farm, harvest them, transport them, triple clean, and package them to be sent directly to our customers.
  • LONG-TERM SHELF LIFE: Through food safety regulations we provide a Best By date of 3 years. However, when stored in an air-tight container, in a cool, dry location, Palouse Brand foods can last decades.
  • Product packaging may vary.
UPC860008496591
Size100 lbs ( 4 - 25 lb buckets )
FlavorRed and White Wheat Bucket Bundle
CuisineMulti-cuisine
Set Name4-wheat-bucket-bundle
Diet TypeKosher, Plant Based, Vegan, Vegetarian
Item FormWhole
Unit Count1600 Ounce
Item Weight100 pounds
Part NumberPACK-SWW-HWW-DNS-HRW-BUCKET-25
ManufacturerPalouse Brand
Serving Range2666 servings
Coin Variety 1Wheat,Wheat Berries
Container TypeBucket
Number Of Items1
Number of Items1
Number of Pieces1
Package Size Name100 LBS
Item Package Weight100 pounds
Allergen InformationNon-GMO
Item Package Quantity1
2025 Soft White Wheat Field Trace

Proudly Grown on our Family Farm

2025 Soft White Wheat Berries

  • Soft White Wheat Harvested: July 28, 2025
  • Field Location: 46.7634, -117.21363

Certified Glyphosate Residue Free Foods

Certified Glyphosate Residue Free

Our Palouse Brand Soft White Wheat Berries are Certified Glyphosate Residue Free by the detox project.

Bringing our Fields to Your Table

Authentic Family Farmed Foods

Palouse Brand is a 6th Generation Family Farm based in Eastern Washington. We are so thankful to continue to pass down our passion, not only for farming, but also the opportunity to provide healthy, premium quality foods.

As a vertically integrated farm that grows, cleans, processes, packages and ships premium grains and legumes, we strive to provide our customers with nutrient rich products, transparency, recipes, and five star service.

Authentic Family Farmed Foods
How To Cook Wheat Berries

How to Cook Soft White Wheat Berries

  • 1 Cup Soft White Wheat Berries
  • 3 Cups Water
  • Bring 3 cups water to a boil in a saucepan. Add 1 cup wheat berries and reduce the heat. Simmer until tender, about 25 minutes

How to Store Soft White Wheat Berries

How to Store Wheat Berries

Stored in an air-tight container, in a dry, cool, and dark location they can last decades. Freezing your wheat for long-term storage can negatively affect the properties of the wheat.

Non-GMO Wheat Berries

Non-GMO Project Verified

All Palouse Brand grown products are certified Non-GMO. The Non-GMO Project verifies annually that all of our products meet their standards.

Certified Glyphosate Residue Free Foods

Glyphosate Residue Free

All Palouse Brand grown products are ripened naturally by sunshine and wind. Our wheat berries are Certified Glyphosate Residue Free.

Certified Kosher Legumes

Certified Kosher

Our products are Kosher Parve and processed in a nut free and soy free facility.

Vegan Recipe Beans

Vegan

All Palouse Brand grown products are Vegan and great for special diets.

hard white wheat berries

Hard White Wheat Berries

  • Protein Content: 10%-12%
  • Flavor Profile: Sweet and Mild
  • Best used for: Sandwich Breads

red spring wheat berries

Red Spring Wheat Berries

  • Protein Content: 11%-14%
  • Flavor Profile: Nutty and Robust
  • Best used for: Sourdough Bread and Starter

soft white wheat berries

Soft White Wheat Berries

  • Protein Content: 9%-10%
  • Flavor Profile: Sweet and Mild
  • Best used for: Pastries, and Sweet Treats

red winter wheat berries

Red Winter Wheat Berries

  • Protein Content: 11%-12%
  • Flavor Profile: Nutty and Robust
  • Best used for: Yeast Breads, & Wheatgrass

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