Take your taste buds for a delicious walk on the wild side with Mickelberry Gardens’ Fire Cider Honey Tonic. Invigorate your senses and digestive enzymes with this raw oxymel probiotic, formulated to restore gut health and aid digestion. Our traditional oxymel formula is made with a delicious blend of raw Pacific Northwest honey, certified organic raw apple cider vinegar, and certified-organic herbs.
Nourish and support your digestive health with our vitamin and antioxidant rich Fire Cider Honey Tonic, infused with ginger root, turmeric root, dandelion, garlic, onion, and horseradish - all certified organic!
Our prebiotic and probiotic packed Fire Cider Honey Tonic has a spicy bold taste that’s great straight by the spoonful, added to tea, or over your favorite greens as a healthy salad dressing or in your favorite recipe for a spicy piquant kick.
As a certified B-Corp, Mickelberry Gardens creates with community and sustainability in mind. By sourcing from area beekeepers, farmers, and growers we can ensure only the best ingredients go into our products while supporting the community that supports us.
All our products are proudly made in the U.S.A. in our GMP-certified facility, free of all major allergens, including gluten. We’ve done extensive third party testing to ensure that our products are the highest quality. Keto, gluten-free, and paleo.
UPC
852906004350
Flavor
Sweet, Sour, Savory, Spicy
Container
Glass bottle
Diet Type
Gluten Free
Item Form
Syrup
Unit Count
2 Fluid Ounces
Item Weight
2 ounces
Manufacturer
Mickelberry Gardens
Container Type
Glass bottle
Number of Items
1
Package Quantity
1
Material Features
Gluten Free, Natural, Organic
Special Ingredients
Ginger,Honey,Turmeric
Age Range Description
Adult; Child
Item Package Quantity
1
Recommended Uses For Product
Digestive Health
MEET MICKELBERRY GARDENS
The video showcases the product in use.The video guides you through product setup.The video shows the product being unpacked.
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Herbalist Madelyn and Beekeeper Matt combined their two passions to create Mickelberry Gardens in 2011.