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| Primary Supplement Type | multivitamin |
|---|---|
| Item Form | Liquid |
| Diet Type | Gluten Free |
| Product Benefits | Weight Loss Support |
| Age Range Description | Adult |
| Container Type | Pack |
| Dosage Form | Liquid |
| Manufacturer | Nestlé Health Science |
| Global Trade Identification Number | 10043900181506 |
| Model Number | 18150000 |
| Manufacturer Part Number | 18150000 |
| Unit Count | 202.8 Fluid Ounces |
| Item Weight | 16 ounces |
| Item Dimensions | 1 x 1 x 1 inches |
| Number of Items | 24 |
| Flavor | Unflavored |
| Special Ingredients | Vitamin B |
| Product Benefit | Weight Loss Support |
Nestlé Health Science is a new, innovative and fundamentally different type of company: we are a health science company focused on advancing nutritional therapy to change the course of health – for people, patients and our partners in healthcare. It’s a compelling opportunity.
Our Medical Nutrition range covers specific dietary needs of patients suffering from illness or specific disease states including Inborn Errors of Metabolism, Pediatric Care and food allergy, Acute Care (including critically ill, swallowing disorders and cancer), as well as Metabolic and Obesity care. Our Medical Nutrition products are used in hospitals, nursing homes and in-home care.
With advances in genomics and biotechnology, breakthroughs are being made in our understanding of the fundamental causes of disease and the potential of nutrition to better manage health. Through our external focus and research capabilities and network, we fuel our innovation pipeline of nutritional therapies.
The role of nutrition is entering a new stage of discovery and innovation – not just in addressing nutritional gaps but with potentially direct therapeutic impacts – that is forging an increasingly integral role in the management of health across the human life cycle.
Our products are designed for the nutritional management of patients suffering from illnesses or specific disease states including inborn errors of metabolism, pediatric care and food allergy, acute care (including critically ill, swallowing disorders and cancer), as well as metabolic and obesity care.
Our scientific research center gives us the most advanced information and processes in nutrition and diagnostic science. We believe that the food we consume on a daily basis is the largest single influence on our health.
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