Garlic Gold's Garlic Infused Extra Virgin Olive Oil offers a hand-crafted artisanal experience that's widely recognized as the finest tasting garlic infused organic EVOO on the market.
USDA ORGANIC CERTIFIED INGREDIENTS: Extra Virgin Olive Oil infused with the full rich flavor of Toasted Garlic.
VERSATILE EVOO: Perfect for sauteing and stir-frying you favorite dishes, or as a bread dip.
ENHANCES FLAVORS: of roasted potetoes, steamed beets, seafood, roast chicken, grilled meats and more.
HEALTHY SUBSTITUTE: For butter and regular cooking oils. Ideal for marinades, sauces and as a flavorful finishing oil.
UPC
826804007775 785923430409
Size
8.44 Fl Oz (Pack of 1)
Flavor
Garlic
Cuisine
Italian
Diet Type
Keto, Paleo, Vegan, Vegetarian
Item Form
Oil
Specialty
Low Fodmap, Sugar Free, Tree Nut Free, USDA Organic
Unit Count
8.44 Fluid Ounces
Item Volume
250 ml
Item Weight
1.1 pounds
Part Number
BG13382
Manufacturer
Garlic Gold
Model Number
BWA34216
Liquid Volume
250 ml
Container Type
Glass
Item Dimensions
2.3 x 2.3 x 9.2 inches
Number of Items
1
Number of Pieces
1
Region of Origin
Made in the United States, ingredients imported from the Mediteranean Region
Special Features
Cold Pressed, Extra Virgin, Infused with Toasted Garlic
Package Size Name
8.44 Fl Oz
Container Material
Glass
Net Content Volume
8.44 fluid ounces
Item Package Weight
0.5 kg
Melting Temperature
200 °F
Allergen Information
Soy Free
Age Range Description
Adults
Item Package Quantity
1
Plant or Animal Product Type
organic extra virgin olive oil
Recommended Uses For Product
Frying, Grilling, Marinating, Roasting, Seasoning
Melting Temperature (degrees Celsius)
200 °F
From where does your garlic come? Where is your garlic grown/sourced and processed?
The Organic Garlic used in the Garlic Gold brand products is grown in the United States of America, and is proudly processed by our dedicated team in Ventura, California.
Do I need to dispose of it or can I still use it? How long is the opened bottle good for?
You do not need to refrigerate the product. You can keep it (opened or unopened) until the "Sell By" date. You will want to store it in a cool, dark place out of direct sunlight. Oils like this and spices do best if kept away from heat.
How is the product processed?
Organic Garlic Gold products are made in a Organic certified facility. Our products are made using our proprietary cooking process that is approved and audited. These standards are in place to avoid many things including botulism.
From what country does the olive oil in the Garlic in Extra Virgin Olive Oil come?
This is a proprietary blend of imported Certified Organic Extra Virgin, First Press Olive Oil imported from the Mediterranean Region. The only ingredients in our olive oil are that oil and Organic Certified infused raw garlic.