Garlic Gold Extra Virgin Olive Oil Infused with Garlic, Premium Certified USDA Organic, Low FODMAP, Cold Pressed (250 mL, 6 Pack) | 8.44 Fl Oz - 250 ml (6 Pack), First Cold Pressed, Hand Crafted, Artisanal, USDA Organic, Low FODMAP, Gluten Free

$7.42 USD
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  • Garlic Gold's Garlic Infused Extra Virgin Olive Oil offers a hand-crafted artisanal experience that's widely recognized as the finest tasting garlic infused organic EVOO on the market.
  • USDA ORGANIC CERTIFIED INGREDIENTS: Extra Virgin Olive Oil infused with the full rich flavor of Toasted Garlic.
  • VERSATILE EVOO: Perfect for sauteing and stir-frying you favorite dishes, or as a bread dip.
  • ENHANCES FLAVORS: of roasted potetoes, steamed beets, seafood, roast chicken, grilled meats and more.
  • HEALTHY SUBSTITUTE: For butter and regular cooking oils. Ideal for marinades, sauces and as a flavorful finishing oil.
UPC826804007775 785923430409
Size8.44 Fl Oz (Pack of 1)
FlavorGarlic
CuisineItalian
Diet TypeKeto, Paleo, Vegan, Vegetarian
Item FormOil
SpecialtyLow Fodmap, Sugar Free, Tree Nut Free, USDA Organic
Unit Count8.44 Fluid Ounces
Item Volume250 ml
Item Weight1.1 pounds
Part NumberBG13382
ManufacturerGarlic Gold
Model NumberBWA34216
Liquid Volume250 ml
Container TypeGlass
Item Dimensions2.3 x 2.3 x 9.2 inches
Number of Items1
Number of Pieces1
Region of OriginMade in the United States, ingredients imported from the Mediteranean Region
Special FeaturesCold Pressed, Extra Virgin, Infused with Toasted Garlic
Package Size Name8.44 Fl Oz
Container MaterialGlass
Net Content Volume8.44 fluid ounces
Item Package Weight0.5 kg
Melting Temperature200 °F
Allergen InformationSoy Free
Age Range DescriptionAdults
Item Package Quantity1
Plant or Animal Product Typeorganic extra virgin olive oil
Recommended Uses For ProductFrying, Grilling, Marinating, Roasting, Seasoning
Melting Temperature (degrees Celsius)200 °F
Hand crafted artisanal garlic infused olive oil and crunchy garlic nuggets to water your mouth
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Our products are fresh organic garlic first cold pressed extra virgin olive oil
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  • From where does your garlic come? Where is your garlic grown/sourced and processed?

    The Organic Garlic used in the Garlic Gold brand products is grown in the United States of America, and is proudly processed by our dedicated team in Ventura, California.

  • Do I need to dispose of it or can I still use it? How long is the opened bottle good for?

    You do not need to refrigerate the product. You can keep it (opened or unopened) until the "Sell By" date. You will want to store it in a cool, dark place out of direct sunlight. Oils like this and spices do best if kept away from heat.

  • How is the product processed?

    Organic Garlic Gold products are made in a Organic certified facility. Our products are made using our proprietary cooking process that is approved and audited. These standards are in place to avoid many things including botulism.

  • From what country does the olive oil in the Garlic in Extra Virgin Olive Oil come?

    This is a proprietary blend of imported Certified Organic Extra Virgin, First Press Olive Oil imported from the Mediterranean Region. The only ingredients in our olive oil are that oil and Organic Certified infused raw garlic.

Drizzle on bread or top your salad or pizza with our extra crunchy garlic nuggets hand crafted
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