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| Size | 25.4 Fl Oz (Pack of 1) |
|---|---|
| Color | Green olive oil |
| Flavor | Organic Primo |
| Cuisine | Italian |
| Set Name | Primo |
| Diet Type | Gluten Free |
| Item Form | Oil |
| Specialty | GMO Free |
| Unit Count | 25.4 Fluid Ounces |
| Item Volume | 500 ml |
| Item Weight | 3.1 ounces |
| Part Number | 100206 |
| Manufacturer | Frantoi Cutrera |
| Model Number | 101 |
| Liquid Volume | 25.4 fluid ounces |
| Container Type | Glass Bottle |
| Item Dimensions | 12 x 4 x 4 inches |
| Number of Items | 1 |
| Region of Origin | Italy |
| Special Features | Cold Pressed |
| Net Content Volume | 33 fluid ounces |
| Item Package Weight | 1.43 kg |
| Allergen Information | Gluten Free |
| Item Package Quantity | 6 |
| Plant or Animal Product Type | オリーブ |
| Recommended Uses For Product | Frying |
Primo Organic EVOO has a full-bodied and intense flavor with balanced bitterness and spiciness. Made in the Iblei Mountains at an altitude of 350-450 meters above sea level, it is sourced from organic, centuries-old olive groves and is made exclusively from the Tonda Iblea variety. The result is oil that has a distinct fruitiness, a well-balanced bitter and spicy flavor, and the refreshing aroma of green tomatoes and herbs.
The most important factors for cultivating high-quality oil are early harvest and processing within a few hours of hand-picking. With our two-phase cold extraction technique, we are able to select and process only the best olives using the perfect pressing, kneading, and extraction method.
The result is always oil that has a distinct fruitiness and a well-balanced bitter and spicy flavor. Our EVOO is made in Italy and made only from green olives, only with love. Delight your taste buds with the authentic flavor from Sicily, Italy.
Excellent for cooking, frying, grilling, sautéing, and even baking. Its delicious flavor profile makes it the perfect way to enhance your meals.
Take freshly baked bread to the next level by pairing it with a shallow dish of Frantoi Cutrera EVOO and dipping it before each bite.
Add a drizzle of EVOO to dishes just before serving. Perfect on pasta, bruschetta, pizza, sandwiches, vegetable soups, grilled meat, and casseroles.
Italian Extra Virgin Olive Oil is the perfect touch when baking authentic Italian baked goods such as pizza crust, focaccia, and olive bread.
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