HIGH POLYPHENOL SPANISH EVOO – NATURALLY RICH IN ANTIOXIDANTS Made from 100% Spanish Picual olives, early harvested and cold-pressed within 24 hours. Naturally high in polyphenols and antioxidants, this Extra Virgin Olive Oil delivers bold, peppery freshness and nutritional quality for healthy daily cooking
HIGH SMOKE POINT 410°F – STABLE FOR HIGH-HEAT COOKING With a smoke point of 410°F (210°C), this stable cooking oil is ideal for frying, grilling, roasting, sautéing, and everyday use. A versatile healthy cooking oil for both professional chefs and home cooks
VERSATILE FOR SALADS, DRESSINGS & MARINADES Perfect for spinach salad, arugula salad, hummus, seafood, vegetables, baked goods, and finishing dishes. Drizzle, dip, garnish, or use in dressings and marinades for full flavor enhancement
100% PURE OLIVE OIL – NO ADDITIVES, NO CHEMICALS Made exclusively from olives – gluten-free, plant-based, and naturally crafted. Packed in a light-protected metal tin to preserve freshness and antioxidants. A premium everyday olive oil for foodies and gourmet lovers.
SINGLE ORIGIN FROM ANDALUSIA – ARTISANAL FAMILY FARMS Sourced from family farms in Spain and crafted using traditional cold-press methods. Single origin Extra Virgin Olive Oil with premium taste, bold flavor, and authentic Mediterranean character
Flavor
La Classique - Everyday Olive Oil
Item Form
Oil
Recommended Uses For Product
Marinade,Cooking,Roasting,Frying
Allergen Information
Nut Free
Container Type
Tin
Manufacturer
Oliviers&Co
Cuisine
European
Plant or Animal Product Type
extra virgin olive oil
Net Content Volume
25.2 fluid ounces
Liquid Volume
750 ml
Item Package Quantity
1
Item Volume
25.3 fluid ounces
Item Weight
0.75 kg
Item Package Weight
0.81 kg
Number of Items
1
Unit Count
25.2 Fluid Ounces
Number of Pieces
1
Size
25.3 Fl Oz (Pack of 1)
Special Features
Cold Pressed, Unrefined
Color
green
Flavor Profile
Intense & Grassy
Best for
Tomatoes in all ways, Broad bean salad, Tuna carpaccio, Cooked asparagus, Pea casserole, Porcini Risotto
Perfect Pairings
Ideal for all everyday kitchen utensils.
Seasoning or marinade
Excellent cooking or frying oil
Your Everyday Extra Virgin Olive Oil – Floral, Balanced & Delicious
Classique Olive Oil – Familia Serrano Lopez | Oliviers&Co
Discover the perfect olive oil for daily cooking. Carefully selected by Oliviers&Co for its exceptional quality, this extra virgin olive oil is both balanced and rich in flavor. Crafted from late-harvest picual olives grown in Andalusia, it offers a floral fruitiness and a smooth, creamy texture.
Whether you're sautéing, roasting, or simply drizzling over salads, this oil is your go-to kitchen essential. Full of flavor and natural benefits, it brings pleasure and balance to every dish.
Following four generations of tradition, olives are harvested early at peak aroma and cold-pressed immediately at the mill located in the grove. Soledad Serrano Lopez ensures a fresh, high-quality oil with exceptional taste and purity.
How to use our Classique Olive Oil
Goat Cheese and Herb Tart
A delicious tart made with goat cheese and enhanced with a mix of fresh herbs.
Fig-filled Cookies
These cookies are deliciously moist and sweet! The fig & melon fruit spread adds the perfect touch to these irresistible and good-looking sweet treats. Delicious with a hot cup of tea or coffee.
Stuffed Zucchinis
A delicious, summery recipe. Ideal for sharing with family and friends.
Oliviers&Co - The art of Olive Oil
For over 25 years, Oliviers&Co has embodied the Mediterranean art of living through exceptional olive oils and gourmet creations. Each year, we select oils from the most beautiful groves across the Mediterranean, then bottle them in Haute-Provence in collaboration with passionate producers and acclaimed chefs. We are committed to quality, traceability, and sustainability — from orchard to bottle.