Cook N Home 10.5 Quart Non Stick Stock Pot with Lid, Large Pots for Cooking

$21.09 USD
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  • Perfect Heat Distribution: Made of thick gauge aluminum, the non-stick stockpot provides even heat conduction and prevents hot spots
  • Effortless Cleanup: 6-qt stockpot black with nonstick coating black interior makes food release and cleaning easy
  • Keep Cool Handles: Handles stay cool and are riveted for strength and durability
  • See-Through Lids: Tempered glass lid with steam vent makes viewing food easy from start to finish
  • Versatile and Compatible: Stockpot works on induction, gas, electric, glass, ceramic, and more; Dishwasher safety; Oven safe to 400℉; Lid up to 350℉
UPC813046027456
Size6 Quarts
ColorBlack
CoatingInterior finish:Non-stick coating; Exterior finish:black color
Capacity6 quarts
MaterialAluminum, Tempered Glass
Finish TypeNon-Stick
Item Weight4.6 pounds
Pot Purposestock making
Finish TypesNon-Stick
ManufacturerCook N Home
Model Number02745
Material TypeAluminum, Tempered Glass
Item Type NameNonstick Stockpot
Number of Items1
Heat DistributionEven Heat Distribution
Coating DescriptionInterior finish:Non-stick coating; Exterior finish:black color
Included Componentsdia 24.7X14 Hcm Stockpot with glass lid
Title DifferentiationNonstick Soup Pot, Stockpot Induction Cookware - Oven & Dishwasher Safe, Black
Item Depth Width Height9.7"D x 14.4"W x 7"H
Manufacturer Part Number02745
Item Dimensions D x W x H9.7"D x 14.4"W x 7"H
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  • How can I prevent food from sticking to the non-stick pan?

    Non-stick pans work best when used correctly:

    1. Use low to medium heat only.

    2. Add a little oil or butter.

    3. Do not overcrowd.

    4. Preheat briefly - Warm the pan for 30 seconds before adding oil or food.

  • How do I clean a non-stick pan without damaging the coating?

    1. Let the pan cool completely before washing - do not plunge a hot pan into coldwater.

    2. Hand wash with a soft sponge and mild dish soap.

    3. Avoid steel wool, abrasive pads, and harsh cleaners - they will scratch thecoating.

  • Can I use metal utensils on a non-stick pan?

    No. Metal utensils will scratch and damage the non-stick coating. Use only silicone,wood, or nylon tools. Also avoid cutting food directly in the pan.

  • How to use it to enhance non-stick effect and extend service life?

    Preheat the pan slightly then add cooking oil before putting food. Do not storeacidic food in the pan for a long time, keep it dry and avoid heavy collision and

    extrusion.

  • How to clean the pan correctly after use?

    Wait for the pan to cool naturally first, do not rinse hot pan with cold water. Cleanwith warm water and soft sponge, soak with warm water for stubborn oil stains.Never use steel wool and abrasive cleaners.

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