With Char Crust premium dry-rub seasonings, anyone can create restaurant quality steaks, burgers, chops, chicken and seafood at home in two easy steps - just coat and then grill, roast, bake, pan sear, smoke or air fry.
Deep, rich molasses. Not too sweet. Tangos on your tongue with natural hickory grilled flavor. Great Paired with Burgers, Steak, Pork, Salmon.
Char Crust Dry-Rub Seasonings For All Meat & Fish. Premium, All-in-One Seasoning For Restaurant Quality at Home.
Only Char Crust Creates Our Signature Crust that Seals in the Juices for Juicy, Flavorful Steaks, Burgers, Chops, Chicken & Seafood.
