Bono Organic Extra Virgin Olive Oil, 16.9 Fl Oz – USDA Organic, Non-GMO, Certified Gluten Free, Cold Extracted, Clean Label Project Purity Award Winner

$11.25 USD
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  • USDA ORGANIC EXTRA VIRGIN OLIVE OIL – Crafted from premium organically grown olives for a pure, authentic olive oil experience with exceptional Mediterranean flavor.
  • COLD EXTRACTED FOR MAXIMUM QUALITY – Carefully cold extracted to preserve the oil’s natural antioxidants, fresh aroma, robust taste, and nutritional integrity.
  • CLEAN LABEL PROJECT PURITY AWARD WINNER – Independently tested and recognized for outstanding purity and quality, delivering confidence in every bottle.
  • NON-GMO & CERTIFIED GLUTEN FREE – Made to rigorous standards with verified non-GMO ingredients and certified gluten free assurance for clean, trustworthy quality.
  • VERSATILE EVERYDAY COOKING ESSENTIAL – Ideal for drizzling over salads, dipping bread, sautéing vegetables, finishing pasta, marinades, and elevating your favorite recipes.
  • PREMIUM BONO SELECTION QUALITY – Expertly crafted using traditional Italian olive oil-making methods to deliver smooth, balanced flavor in a convenient 16.9 fl oz bottle.
UPC879026000062
Size16.9 Fl Oz (Pack of 1)
FlavorOrganic Bono Selection
CuisineItalian cuisine
Set Name16.9oz
Diet TypeGluten Free
Item FormOil
SpecialtyOrganic
Unit Count16.9 Fluid Ounces
Item Volume16.9 fluid ounces
Item Weight2 pounds
Part Number112
ManufacturerBonolio SAS
Model Number112
Liquid Volume16.9 fluid ounces
Container Typebottle
Item Dimensions4 x 2 x 10 inches
Number of Items1
Special FeaturesExtra Virgin
Package Size Name16.9oz
Container Materialglass - green
Net Content Volume16.9 fluid ounces
Item Package Weight1 kg
Item Package Quantity1
Plant or Animal Product Typeorganic extra virgin olive oil
Recommended Uses For ProductMarinating
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This olive oil is certified organic and non-GMO, offering a pure and natural product free from pesticides and chemical additives, perfect for health-conscious consumers.

bono 100% olive oil

puttin oil on salad

Drizzling:

Perfect for drizzling over salads, roasted vegetables, and fresh bread for a rich, flavorful finish.

sauteing

Cooking:

Ideal for sautéing, grilling, and frying, offering a robust taste without overpowering your dishes.

dipping bread in oil

Dipping:

Use as a dipping oil for bread or mix with herbs for a gourmet appetizer or snack.

marinating with olive oil

Marinating:

Enhance the flavor of meats, seafood, and vegetables by using it as a base for marinades.

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