ONE SIMPLE INGREDIENT, DELICIOUS POSSIBILITIES: Add the mild, nutty flavor and superior nutrition of organic ground flaxseed to hot cereal or yogurt, smoothies, baked goods and more; replace up to 25% of the flour in pancakes, muffins, cookies and more with Organic Golden Flaxseed Meal for extra nutrition and flavor
COLD MILLED FOR FRESHNESS: Expertly ground with Bob’s Red Mill’s proprietary flax milling machinery to preserve the freshness of the flaxseed oil; slow and cool milling maintains the integrity of the wholesome nutrients in organic ground flax seeds
RICH IN OMEGA-3S & GOOD SOURCE OF FIBER: Two tablespoons of Bob’s Red Mill Organic Golden Flaxseed Meal contains 2430 milligrams of omega-3 fatty acids (ALAs); 3 grams of filling fiber per serving
CERTIFIED ORGANIC: Third-party certified organic by Quality Assurance International; grown and produced using methods established by the United States Department of Agriculture’s National Organic Program
Diet Type
Gluten Free, Kosher
Container Type
Bag
Item Form
Seeds
Recommended Uses For Product
Brain Health
Allergen Information
Crustacean Free, Fish Free, Milk Free, Sesame Seeds, Soy, Tree Nuts, Wheat Free
Specialty
The product temperature is Ambient Room Temperature
Region of Origin
United States
UPC
039978049407 039978429407
Set Name
Bob's Red Mill
Global Trade Identification Number
00039978049407, 10039978049404
Manufacturer
Bob's Red Mill
Age Range Description
Adult
Model Number
6035S16
Part Number
96488
Number of Items
1
Item Weight
1.1 pounds
Size
1 Pound (Pack of 1)
Number of Pieces
1
Unit Count
16 Ounce
Color
No Color
Container
Bag
Number Of Items
1
Hot Honey Superfood Topper
This versatile granola is bursting with the goodness of seeds! Sprinkle over parfaits, salads and more.
Banana Bread
This delightfully moist banana bread is made with a mixture of almond flour and flaxseed meal for extra flavor and nutrients.
Raspberry Oat Smoothie
This vibrant smoothie is made with whole grain oats and flaxseed for a breakfast that’s full of fiber and omega-3 fatty acids.