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| UPC | 034000903207 741655200208 778894319088 |
|---|---|
| Size | 1.6 Ounce (Pack of 36) |
| Color | Multi |
| Theme | Candy |
| Flavor | Almond |
| Cuisine | Tropical/Exotic |
| Variety | Almond |
| Occasion | Christmas, Easter, Halloween, Holiday, Valentine’s Day |
| Set Name | 36-count |
| Diet Type | Kosher |
| Item Form | Bar |
| Specialty | Gluten Free, Kosher Certified |
| Item Shape | bar |
| Unit Count | 57.6 Ounce |
| Form Factor | Individually wrapped |
| Item Weight | 3.6 pounds |
| Part Number | 034000903207 |
| Manufacturer | The Hershey Company |
| Model Number | 10034000003201 |
| Occasion Type | Christmas, Easter, Halloween, Holiday, Valentine’s Day |
| Chocolate Type | Milk |
| Container Type | Box |
| Item Type Name | Hershey's Almond Joy (36 bars) |
| Container Shape | bag |
| Item Dimensions | 3.18 x 11.74 x 6 inches |
| Number of Items | 36 |
| Number of Pieces | 36 |
| Package Size Name | 36-count |
| Package Type Name | Box |
| Country as Labeled | United States |
| Included Components | 1 |
| Item Package Weight | 1.85 kg |
| Allergen Information | Almonds, Milk, Peanuts, Soy |
| Warranty Description | Warranty |
| Age Range Description | Adult |
| Item Package Quantity | 36 |
| Recommended Uses For Product | Snack, Baking, Gifting |
| Global Trade Identification Number | 00034000903207 |
| Melting Temperature (degrees Celsius) | 80 °F |
Road Trip Ready: Sunglasses? Check. Great tunes? Check. Coconut, almond and chocolate candy? Check, check and check! ALMOND JOY candy bars bring the beach to you!
After a hard day at school or work, nothing tastes better than a tropical escape in the form of a creamy ALMOND JOY candy bar.
Add a taste of paradise to any movie night with an ALMOND JOY candy bar, featuring flaky coconut, smooth chocolate and crunchy almonds.
1. Heat oven to 350°F. Stir together oats, brown sugar, cinnamon and salt in large bowl; set aside.
2. Combine corn syrup, oil and vanilla in small bowl. Pour over oats mixture, stirring until oats are thoroughly coated.
3. Remove wrappers from candy bars; cut each bar into 4 pieces. Place 1/2 cup candy bar pieces in small microwave-safe bowl. Microwave at MEDIUM (50%) 30 seconds; stir. If necessary, microwave at MEDIUM an additional 10 seconds at a time, stirring after each heating, until chocolate is melted and mixture is blended when stirred.
4. Stir melted candy into oats mixture, blending thoroughly. Spread mixture in ungreased 15-1/2 x 10-1/2 x 1-1/2-inch jelly-roll pan. Bake 15 minutes; stir in almonds and coconut. Bake an additional 5 to 10 minutes or until mixture is light golden brown. Cool completely in pan on wire rack, stirring mixture occasionally. Stir in remaining candy bar pieces. Store in cool, dry place for up to one month. Makes about 5-1/2 cups granola.
3 Tbsps packed light brown sugar
1/3 cup light corn syrup or honey
1 tsp vanilla extract
8 ALMOND JOY Snack Size Candy Bars (.6 oz each)
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