Unrefined Walnut oil is a flavorful oil made by pressing whole walnuts. Walnut oil is used for a variety of culinary purposes. Similar to walnuts, walnut oil contains a combination of saturated fats, monounsaturated fats, and polyunsaturated fats, but contains primarily polyunsaturated fats. Walnut oil is an excellent source of plant-based ALA omega-3 fatty acids.
Golden in color, walnut oil has a smooth, nutty, slightly bitter taste to it. This Walnut oil is produced in California. It's mostly used as a finishing oil for dishes such as salad, grains, or roasted vegetables—for good reason. It is also widely used for skin care due to high amount of omega fatty acids and antioxidants, vitamin E and vitamin K.
